Quest Food Service Management Services has been serving K-12 institutions throughout Chicagoland since 1985 with a focus on providing fresh food and intensely personal service.
Today, we have grown to over $40M in annual revenue through our partnerships with over 70 K-12 clients in and around Chicagoland, roughly two-thirds of whom are public schools. We serve large high school districts that are comparable to the Lockport Township D205 community, have a depth of experience in facility and equipment design and construction, offer a wealth of expertise in nutrition, marketing, food safety and sanitation, staff management and community building.
We have grown to this level through a thoughtful growth strategy focused on an ability to deliver what we promise and selecting the right clients to work with, and by staying true to our core founding principles. Our vision statement today is to “build the most enduring relationships in the industry by what we do and how we do it”, and our mission statement is to “provide the communities we serve with fresh, high-quality food, exceptional responsiveness and intensely personal service.”
We are known for building transparent, integrated relationship with the entire school community; delivering high quality, made from scratch meals prepared with strict attention to our food philosophy (the words “food philosophy” should be a link to the food philosophy); and a shared commitment to the sustainability of the food service program.CURRENT PROMOTIONAL ITEMS: